This GRUNDIG UV5A Owner Manual is not only an instruction manual but a total functional circuit description of the Multimeter and includes circuit diagram at the end pages. It is very helpful for repairing and calibrating the instrument. It is written in two languages English and German for international support. It was very easy to repair my unit with this document. Regards, Regis Pauly, Electrical Engineer.
The owner's manual was evetything I thought it would be. I was able to print it out using both sides of the paper in quick order, saving me a search online for a used one.
Was happy to find the complete owners manual... It's all in there, just like the original...
Text excerpt from page 41 (click to view)
RENOWN 55GX
The colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:The wire which is GREEN and YELLOW must be connected to the terminal in the plug which is marked with the letter 'E' or by the earth symbol or coloured GREEN or GREEN and YELLOW. The wire which is coloured BLUE must be connected to the terminal which is marked with the letter 'N' or coloured BLACK. The wire which is coloured BROWN must be connected to the terminal which is marked with the letter 'L' or coloured RED. BLUE Fig.6a BROWN GREEN AND YELLOW
3 amp
FIT A 3 AMP FUSE TO THE PLUG HOLDER.
bracket. Plug in the appliance.
Ensure that the supply cable cannot get caught by the stability
7.
1.
PRESSURE TESTING
The main oven injector is used as the pressure test point. Remove the oven furniture. Remove oven burner box retaining clips (one spring clip from each side) and remove box front cover. Replace one clip back into the right hand side of the burner box. Remove oven burner by removing the spring clip from the right hand side of the oven burner and slide the burner off the injector, whilst easing it towards the front of the appliance, taking care not to strain the F.S.D. phial. Connect the pressure gauge to the oven injector. Check the supply pressure by turning the thermostat on and one hotplate tap full on and light the appropriate burner. The pressure should be either: (i) For Natural Gas 20mbar (ii) For LP.Gas The pressure must be set to 28mbar for use on butane or 37mbar for use on propane. Turn off the taps, disconnect the pressure gauge and replace oven burner and cover, ensuring that the F.S.D. phial is correctly located into the bracket on the burner. Check operation of oven.
